With nearly 200 guests, it’s hard to please everyone but you managed to do it very well. I lost counts of the compliments, not only on the beauty of your hall but on the fantastic quality of your food, to the warm and friendly staff.
-         Leslie Poling, Branch President,
  Forester State Branch 881  
Potato (Choice of One) Print E-mail
  • Red Potatoes - Wasabi Mashed
  • *Red Potatoes - Sour Cream Chive
  • *Red Potatoes - Roasted Garlic Mashed
  • *Red Potatoes - Cheddar Mashed
  • *Red Skin Potatoes - Roasted Herb
  • Au Gratin Potatoes
  • Buttered Parsley Potatoes
  • Twice Baked
  • *Rice Pilaf
  • *Wild Rice Pilaf
  • Chabbage & Noodles
  • Gnocchi - Potato Dumpling (Halushky)
  • Pyrohy (Perogi's)
  • *Spatzel - Egg Dumpling
  • *Penne w/Fresh Tomato Basil
(*suggested side dish)

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